Animal Food Safety Qualified Individual Training – ONLINE, SELF-PACED

AnPro Campus Feed Manufacturing Course – ONLINE, SELF-PACED

Data Analytics for Poultry and Swine Industries: Workshop I – AVAILABLE APRIL 2021

Eastern N.C. Broiler Production Short Course

Embryology Training Workshop

Embryology/Plant Dual-Purpose Workshop

Feed Manufacturing Short Course

Food Safety Plan Workshop

FFA State Poultry Judging Contest (opens in a new tab)

FSMA Preventive Controls for Animal Food (PCQI) Course – AVAILABLE JULY 2021

HACCP Roundtable Meeting

Hatchery Management Workshop

International Course On Poultry Health (2022)

International Course on Poultry Nutrition and Feed Manufacturing (2020) – POSTPONED

International Course on Poultry Production (2021)

International Enzyme Workshop

Intestinal Health Workshop

National 4-H Poultry Competitions (opens in a new tab)

National Egg Quality School

N.C. Broiler Supervisors’ Short Course – ONLINE
(also see the 2020 course videos)

N.C. Egg Grading School for Small Producers Organic/Range

N.C. Egg Safety Training for Small Producers

North Carolina Broiler Breeder and Hatchery Management Conference

North Carolina Turkey Industry Days 

Poultry Decision Makers Workshop Series: Advances in Feed Formulation

Poultry Science Summer Institute (PSSI) – SEE UPDATE

Small-Scale Egg Production Field Day

US Soybean Export Council — Chinese Short Course

Youth Market Turkey Show