
New Factsheet: Challenges of by-Product Utilization in Animal Feeds
A new factsheet was recently published on the challenges of utilizing by-products in animal feeds. Challenges Though the animal food industry …
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Collapse ▲A new factsheet was recently published on the challenges of utilizing by-products in animal feeds. Challenges Though the animal food industry …
Last week, we hosted two webinars for livestock producers interested in utilizing their processing by-products to create pet food …
Ingredient approval can be a very confusing process for animal food. There are several avenues that can be considered …
The Census of Agriculture is a complete count of U.S. farms and ranches and the people who operate them. …
Join the USDA Risk Management Agency (RMA) for virtual workshops covering the ins and outs of the Whole Farm …
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The U.S. Food and Drug Administration (FDA) has released a new Draft Guidance for Industry document, GFI #272 Practices …
Youth Flock Owners: Please read the latest update from the North Carolina Department of Agriculture and Consumer Services released on …
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We’re excited to announce we will be offering a Food Safety Preventive Controls Alliance (FSPCA) Preventive Controls for Animal …
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There’s no doubt the COVID-19 pandemic has impacted almost every aspect of our lives over the past couple of …
The U.S. Food and Drug Administration is hosting a 3-day virtual food safety summit on Ensuring the Safety of …
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The U.S. Food and Drug Administration (FDA) is responsible for regulating animal food. Animal food recalls are announced by …
New food safety regulations, especially the Food Safety Modernization Act of 2011 (FSMA), require animal food and ingredient processing …
NC State Extension Feed Milling is pleased to announce a new course, co-developed with a team at anpro campus, and …
In early 2020, NC State Extension Feed Milling launched a new online training course for animal food safety: Qualified …
The 2021 Coastal Plains Chicken Project is coming! The project combines a youth chicken show and a processing demonstration. Read …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
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This booklet provides an overview of production costs and marketing strategies that growers should consider …
Fact sheet covering the Food & Drug Association’s (FDA) requirements for food facilities to register …
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