Weekly Wrap-Up: March 12
Feed milling outreach goes beyond the resources and stories we create from NC State Extension. We want to help you …
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Collapse ▲Feed milling outreach goes beyond the resources and stories we create from NC State Extension. We want to help you …
The Livestock Conservancy is excited to announce that the 2021 Poultry Census will begin later this month. Learn more about …
COVID-19 has had a huge impact on many (perhaps all) aspects of our lives. Two upcoming short conferences discuss …
What is preconditioning? Where does it fit in extrusion processes? Our new factsheet, The Role of Preconditioning in Food and …
From the event description: To celebrate International Open Data Day and reflect on how open data can build resilience in …
This hour-long class is being offered to Poultry Producers/Backyard Poultry Producers in Jackson and Swain Counties. Participants will learn …
March is Chicken Month over at The Livestock Conservancy. They’ve got great content coming out all month on their …
New research in the journal Poultry Science examines the impact of xylanase, amino acid density and fat levels on …
A new research project at North Carolina A&T State University is investigating whether SARS-CoV-2, the virus that causes COVID-19, …
This year is the 35th anniversary of Small Farms Week! The week is a way to learn about, and celebrate, …
Feed milling outreach goes beyond the resources and stories we create from NC State Extension. We want to help you …
Auburn University has upcoming webinars focused on small and backyard poultry. The webinars are open to all! Upcoming webinars include Backyard …
On February 19, 2021, the U.S. Department of Homeland Security Science and Technology issued a Master Question List (MQL) …
The Prestage Department of Poultry Science and Poultry Extension are pleased to welcome Dr. Lin Walker to the department …
The latest piece on the In the Field blog from the North Carolina Department of Agriculture and Consumer Services …
It’s Bird Health Awareness Week! To help you keep your flock healthy, the USDA-APHIS will host a free webinar, …
A recent post on the North Carolina Department of Agriculture and Consumer Services (NCDA&CS) In the Field blog featured …
photo: NCDA&CS This year’s annual agriculture update from North Carolina Agriculture Commissioner Steve Troxler will be virtual. from the North Carolina …
The U.S. Food and Drug Administration (FDA) has released a new fact sheet introducing the Remote Regulatory Assessments of …
Feed milling outreach goes beyond the resources and stories we create from NC State Extension. We want to help you …
This publication discusses how to molt commercial layer flocks.
Because of increasing economic pressure related to capital costs, egg prices, feed prices, and replacement …
This publication is targeted toward small producers who may be contemplating entering into egg sales …
This publication is a useful resource that shell egg producers can use to identify egg …
This publication discusses the year-of- and year-after-establishment dynamics, management, environment, and productivity for five bermudagrass …
This publication discusses options for addressing heat stress in swine operations. Topics include ventilation cooling …
This publication defines and discusses the factors that affect forage quality and the prediction indices …
This publication explains genetic engineering and its use in food, agriculture, and the environment. It …